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cold 
brew
MOCKTAILS

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Skip-A-Beat

  • 1 part Tempo 

  • 1 part Coca Cola

  • 1 part Ice

In a glass, pour Tempo over ice and add Coca Cola. 

 

Add a skosh of cream, for a cream cola twist. 

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The Sober South Side

  • Lemon juice from half lemon

  • 4-5 mint leaves (+ some for garnish)

  • 1 part Tempo 

  • 1 tsp simple syrup

  • 1 part water

  • 1 part ice  

In a glass, muddle the mint leaves with the lemon juice.  

Pour ice and Tempo into the glass. Add the water and simple syrup. 

Garnish with mint leaves.

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Frisky Froth

  • 1 part Tempo 

  • 0.5 part Water

  • 0.5 part Sweetened Condensed Milk

  • 1 part Ice

Combine all ingredients in a cocktail shaker. Shake until cold.

 

Pour shaken drink in a glass.

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Berrylicious Spritz

  • 3-4 strawberries (sliced)

  • Fistful of blueberries 

  • 1 part Tempo 

  • 1 tsp simple syrup

  • 1 part club soda

  • 1 part ice (+ extra for shaker)

Muddle the blueberries, strawberries, and simple syrup in a cocktail shaker.

 

Add Tempo to the shaker. Fill with the extra ice and shake until very cold.

 

Strain into a glass with ice and top with club soda.

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Crisp & Cool

  • 1 part Tempo 

  • 1 part Water

  • 1 part Ice

  • 4-5 Thin Cucumber Slices

  • Squeeze of Lime

In a glass, pour Tempo over ice and add milk/mylk.

​Add cucumber slices and a squeeze of a lime.

Add a skosh of simple/honey syrup, if desired.​

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A Plum Situation

  • 1 plum (sliced)

  • 2-3 fresh basil leaves (+1 for garnish)

  • 1 part Tempo

  • 1 part water 

  • 1 part ice (+ extra for shaker)

Muddle most of the plum slices with the basil.


Add Tempo, water, and muddled basil-plum to a cocktail shaker. Fill with the extra ice and shake until cold.


Strain into glass (with ice) and garnish with a ring of plum and a basil leaf.​